Pino’s Gourmet offers a thoughtfully curated menu that brings together classic Italian-American flavors with a touch of modern flair. Starting with the Starters, you’re invited to indulge in the Eggplant Rollatini, a dish where tender slices of eggplant are stuffed with ricotta and herbs, then baked in a rich marinara sauce. If you prefer something heartier, the Beef Meatballs are a must-try, perfectly seasoned and served with a side of sauce that complements their savory richness. Another standout is the Mozzarella En Carozza, where crispy, golden-brown breaded mozzarella is paired with a zesty marinara dipping sauce — a simple yet irresistible appetizer.
For those seeking something comforting and warm, the Soups and Salads section is equally enticing. The Pasta Fagioli brings together a flavorful medley of beans, pasta, and vegetables in a savory broth. If you're in the mood for something classic and homely, the Chicken Noodle Soup is the perfect choice, with tender chicken and perfectly cooked noodles swimming in a delicate, aromatic broth. For a lighter option, the Arugula Salad offers a fresh and peppery bite, often tossed with a balsamic glaze or citrus dressing for an added tang.
Moving on to the Sandwiches, Pino’s Gourmet nails a few all-time favorites. The Chicken Parmesan sandwich is a classic, with breaded chicken cutlets layered with marinara sauce and melted mozzarella, all sandwiched between soft, toasted bread. The Milanese is a crispy, pan-fried chicken cutlet served with a light lemon dressing, delivering a fresh, bright contrast to the rich flavors of the breading. Lastly, the Tommy D Grilled Chicken sandwich brings a smoky char to the table, with grilled chicken, fresh greens, and a tasty sauce that pulls everything together. Each dish, from starters to sandwiches, reflects Pino’s commitment to high-quality ingredients and bold flavors.